Sunday, August 11, 2013

The Hard Stuff


OHMIGOD whataheadexplosion!

SeemymotherownedaFrenchPresscoffeemakerbut weneverdidlearnhowtousethedamnthing stillitookitwithmewhenilefttheoldhouse stillnotusingitatall i'velivedoninstantcoffeeallofmyliofe! onlydrinking THE REAL STUFF whenIworkedataplacethatservedituptoitsstaffasaPERK (HahahahaPERKgetit?)

WELLLLLL---

Igotsomecoffeeforthedarnthingwiththeintentogfinallylearninghowtousethedamnthing -- looked up"HOWTOUSEAFRENCHPRESSCOFFEEMAKER"ontheinterwebs

!!!

Andstilldidnothingaboutitfor THREE YEARS untiljusttodayonalark

thoughtIwouldtryitprettymuchcertainthatIwouldmakeaballocksofitasIdomosteverythingelse

WELL

Thedamnthingworkedprettydangedwellandsuddenlynowiamdrinking REAL COFFEE forthefirstimeverathome --

BUT

IguessIdidmakeaballocksofitafterallbecauseIthinkImusthaveusedaboutDOUBLEtheamountofcoffeeoneis SUPPOSED touseinoneofthesedamnedthings

Imeanitmustbedoublebecause

IHAVEACOFFEEBUZZONLIKEYOUWOULDNOTBELIEVE

NEVERFELTCOFFEETHISSTRINGIMEANSTRONGBEFORE

can you tell???!!!

AAAAAAAAAAHHHHHHHHHHHHH!!!! AAAAAHHHHHH! AHHHHHHHHHH!

CHEESE WHIZ

Iwillhavetolearntherightmeasureinfuturecuzthisis

EFFINGNUTS!!!!!!!!

AAAAAAAAAAHHHHHHHHHHHHH!!!!

--Freder
www.ducksoup.me 

UPDATE 12.13.13:
I have since figured out that the right amount of coffee to put into that pot is 5 rounded tablespoons. The day I wrote this post, I put more -- much more -- than THREE TIMES that amount into the pot!
-- No wonder I was sailing!

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